Business
book
South Portland has issued an updated 32-page
guide to doing business in the city, with information on zoning, permits and
navigating the Planning Department process. The booklet, which took six months
to complete, puts “all relevant business information in one place,” said
Assistant City Manager Erik Carson. “Whether you’ve got a business or are
starting one, this will tell you what you need to do,” he added.
Jetport
gold
Portland International Jetport has become just the
second commercial airport in the U.S. to get a gold LEED (Leadership in Energy
and Environmental Design) certification from the U.S. Green Building Council.
Using an FAA grant, the Jetport installed Maine’s largest geothermal system in
its recent terminal expansion. It’s expected to save $150,000 in heating costs
and cut 2 million pounds of CO2 emissions each year.
Fountain
funds
Saco & Biddeford Savings, Maine’s oldest
bank at 184 years old, has given South Portland $2,500 through its charitable
foundation toward the purchase of a fountain to be placed in Mill Creek Park,
which is currently undergoing extensive renovations. In accepting the grant,
City Manager Jim Gailey credited the bank for “an incredible record of support
for the communities in its service area.”
License
to walk
The Portland Pipe Line Corporation has extended
a license allowing public access on two portions of its property used by the
city as part of the Greenbelt Walkway. Access to the strips near Bonnybriar
Road and Benjamin W. Pickett Street had expired June 3. The new license runs
through June 3, 2017 and can be terminated at any time by PPLC with 90-days
written notice.
Fee
hike
South Portland’s street and sidewalk opening
permit fee has gone up $18 to $320, effective now though June 30, 2013. The fee
is calculated by dividing the $92,507 budget of the city’s engineering
inspector by 273 – the average annual number of opening permits issued over the
past three years.
Donation
The Betsy Ross Resident’s Council has given $25
in memory of Mary Cervero to the South Portland Fire Department to be used
toward the purchase of equipment. Cervero died March 29 at age 85, following a
secretarial career, first for local insurance companies then later for the U.S.
Navy. She lived her final 14 years in South Portland.
New
owners
Taj Indian Cuisine at 200 Gorham Road, in the
Shops at Clark’s Pond complex, is under new ownership. The restaurant was
purchased June 13 by Ammulu Reddy Guntaka, an India native recently of Texas,
and will be managed by Sai Kumar Reddy Guntaka. The City Council issued a new
food establishment with malt and vinous license June 18.
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